Off topic: Japanese Yam Cake (Ita Konnyaku)
Thread poster: KorTranz
| | KorTranz
Local time: 07:01
English to Korean
I found Japanese yam cake very interesting. I heard this is really good for loosing weight!! I tried to make it at home, but I must be missing something. Does anyone know how to make "Ita Konnyaku"? I would really really appreciate it if you could enlighten me with some cooking instructions. THANKS!!
[Edited at 2008-03-16 14:31]
I love to cook Japanese and Korean food, but I am a complete amateur, so maybe a food Web site like Chowhound or eGullet would be a better source of information.
Here is some information I found (I read this blog regularly):
I don't know if you want to make the cake itself, or use the cake in a recipe.
Where are you in the US? Recently I found konnyaku noodles (tofu shirataki) at Wild Oats/Whole Foods. Do you live near a Super-H, my new favorite grocery store? If they don't have it, no one will!
To report site rules violations or get help, contact a site moderator:
You can also contact site staff by submitting a support request »
Japanese Yam Cake (Ita Konnyaku)
|Déjà Vu X3 |
|Try it, Love it|
Find out why Déjà Vu is today the most flexible, customizable and user-friendly tool on the market.
See the brand new features in action:
*Completely redesigned user interface
*Inline spell checking
More info »
|Translation Toolkit and Sales Potential under One Roof|
Apart from features that enable you to translate more efficiently, the new Across Translator Edition v6.3 comprises your crossMarket membership.
The new online network for Across users assists you in exploring new sales potential and generating revenue.
More info »