GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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09:14 Sep 1, 2014 |
German to Italian translations [PRO] Cooking / Culinary / Preparazione del pane | |||||||
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| Selected response from: Cristina Bufi Poecksteiner, M.A. Austria Local time: 22:53 | ||||||
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Summary of answers provided | ||||
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4 | impasto o composto (cotto) |
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3 | preimpasto |
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KOCHSTÜCK preimpasto Explanation: sollte dasselbe wie Brühstück sein.... Reference: http://www.proz.com/kudoz/german_to_french/cooking_culinary/... |
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impasto o composto (cotto) Explanation: K o c h s t ü c k = i m p a s t o . o . c o m p o s t o . c o t t o B r ü h s t ü c k = p r e i m p a s t o impasto o composto cotto in due tempi (come la pasta bignè): prima in un tegame sul fuoco durante la preparazione, poi in forno o, in alcuni casi, nell’acqua o nel grasso bollente. bignè http://www.ricettemania.it/ricetta-bigne-1347.html http://www.peccatidigola.tv/ricette/pasta-bigne-ricetta-base... German term or phrase: B r ü h s t ü c k Italian translation: p r e i m p a s t o 09:43 19 Aug 2014 preimpasto (semiliquido) Explanation: preimpasto semiliquido, solo con lievito madre, arricchito da una piccola percentuale di sale per rallentare la fermentazione. http://www.degustibusitinera.it/ricettario/pane/63-pane-svuo... http://www.proz.com/kudoz/german_to_italian/cooking_culinary... -------------------------------------------------- Note added at 4 hrs (2014-09-01 13:32:03 GMT) -------------------------------------------------- - Koch- = cotto - Kochstück = impasto o composto cotto -> bignè - Brühstück = preimpasto (semiliquido) -> con lievito madre |
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