KudoZ home » Catalan to English » Cooking / Culinary

Rostit de morro i orella amb cargols i bolets

English translation: Roast cheek and ear with snails and mushrooms

Login or register (free and only takes a few minutes) to participate in this question.

You will also have access to many other tools and opportunities designed for those who have language-related jobs
(or are passionate about them). Participation is free and the site has a strict confidentiality policy.

GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW)

Catalan term or phrase:	Rostit de morro i orella amb cargols i bolets
English translation:	Roast cheek and ear with snails and mushrooms
Entered by:	Kate Major

Options:
- Contribute to this entry
- Include in personal glossary

22:49 Nov 3, 2010

Catalan to English translations [PRO]
Social Sciences - Cooking / Culinary / Catalan breakfast/brunch

Catalan term or phrase: Rostit de morro i orella amb cargols i bolets

Pels més gormands, amb forquilla i ganivet:
Cap i pota amb cigrons 8,00€
Mandonguilles amb pèsols 8,00€
Rostit de morro i orella amb cargols i bolets 8,00€
Bacallà fregit amb samfaina 15,00€
Coll de xai confitat i a la brasa amb Mongetes de Sta. Pau 8,00€
Trinxat de patata i mongeta perona amb cansalada del coll

One final term which I could do with a little help with...
And thanks in advance.

Anyone got any appetizing suggestions for this one? I know its ingredients are pig snout and ear, snails, and mushrooms, but am at a loss as to how I might make this appetizing for English speakers on a menu. It may well not be possible, and that's fine - I just wanted to throw it open to see if anyone has any ideas.
UK Eng. Thanks in advance.

Kate Major KudoZ activity Questions: 579 (none open) (29 closed without grading) Answers: 327 Spain
Local time: 00:03

Roast cheek and ear with snails and mushrooms

Explanation:
Like Sheila, I'm vegetarian, but I've done a few menus in my time.

--------------------------------------------------
Note added at 22 mins (2010-11-03 23:12:21 GMT)
--------------------------------------------------

I went down to 4 stars because I'm not sure this sounds very appetizing either... especially the ear bit... I've always preferred "Cheek" to snout as we all know where pigs put their snouts. Ah, but then who understands carnivores anyway? ;-)