Login or register (free and only takes a few minutes) to participate in this question.You will also have access to many other tools and opportunities designed for those who have language-related jobs (or are passionate about them). Participation is free and the site has a strict confidentiality policy. Chinese to English translations [PRO] Science - Food & Dairy / chinese vegetables | | Chinese term or phrase: 奶白菜 | | does anyone have a translation for this other than 'chinese cabbage' or 'bak choi' -- thanks --- it has very white stems and very dark green leaves. Delicious! |
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