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Dough proofer

Croatian translation: komora za dizanje tijesta


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GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW)
English term or phrase:Dough proofer
Croatian translation:komora za dizanje tijesta
Entered by: Maja Mujkic
Options:
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- Include in personal glossary

13:27 Jun 30, 2011
English to Croatian translations [Non-PRO]
Tech/Engineering - Mechanics / Mech Engineering
English term or phrase: Dough proofer
A dough proofer is a chamber used in baking that encourages fermentation of dough by yeast through warm temperatures and controlled humidity. The warm temperatures increase the activity of the yeast, resulting in increased carbon dioxide production and a higher, faster rise. Dough is typically allowed to rise in the proofer before baking.

Molim za prijedloge kao da nazovem ovaj dio pogona (stroj).
Maja Mujkic
Bosnia and Herzegovina
Local time: 19:08
komora za dizanje tijesta
Explanation:
Prijedlog.
Google nudi dosta rezultata.

A ranije je bilo i 'fermentacijska komora':
http://www.proz.com/kudoz/english_to_croatian/mechanics_mech...
Selected response from:

BBan
Croatia
Local time: 19:08
Grading comment
Thanks
4 KudoZ points were awarded for this answer



Summary of answers provided
4 +2komora za dizanje tijesta
BBan


  

Answers


9 mins   confidence: Answerer confidence 4/5Answerer confidence 4/5 peer agreement (net): +2
dough proofer
komora za dizanje tijesta


Explanation:
Prijedlog.
Google nudi dosta rezultata.

A ranije je bilo i 'fermentacijska komora':
http://www.proz.com/kudoz/english_to_croatian/mechanics_mech...

BBan
Croatia
Local time: 19:08
Native speaker of: Native in CroatianCroatian, Native in Serbo-CroatSerbo-Croat
Grading comment
Thanks

Peer comments on this answer (and responses from the answerer)
agree  zoe1
3 hrs
  -> hvala

agree  drazenborcic
4 hrs
  -> hvala
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PRO (2): Dubravka Hrastovec, Ivana Kahle


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