English: Clearcoated FriesPortuguese translation: batata frita com revestimento de amido 
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| GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | | English term or phrase: | Clearcoated Fries | | Portuguese translation: | batata frita com revestimento de amido | | Entered by: | Sandra Sena |
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English to Portuguese translations [PRO]
Tech/Engineering - Food & Dairy | | English term or phrase: Clearcoated Fries | Olá colegas, tenho várias questões a colocar.
Infelizmente são sem contexto, pois estão numa folha de excel. Apenas garanto que o assunto é alimentação.
Obrigada desde já pela vossa valiosa ajuda.
Sandra Sena |
| | Clarification request(s) and responseSandra Sena (asker): 3:54pm Feb 21, 2005: Muito obrigada a todos pela vossa preciosa ajuda.
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| | batata frita com revestimento de amido | Explanation:
O "clear" é porque o aspecto final é transparente.
O processo foi desenvolvido pela LambWeston e pela Bruger King para melhorar o comportamento da batata durante o armazenamento e fritura.
Ver em http://www.lambweston.com/products.asp?navid=8&chain=2,8
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Note added at 2 hrs 35 mins (2005-02-16 23:47:08 GMT)
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\"Burger King\", antes que eles me mandem os advogados para cima... |
| Selected response from:
 João Roque Dias
Portugal
| Note from asker to answererMuito Obrigada pela ajuda.
4 KudoZ points were awarded for this answer |
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11 mins confidence:   peer agreement (net): +1 |
| batatas fritas
Explanation:
Eu diria simplesmente assim, pois parece-me ser só um termo sem muito significado.
Food Product Design: Design Elements - Potato Dishes
... the category known as clear coat, and is now the leading clear-coated fry ...
Two particular categories of coated fries have shown tremendous growth. ...
www.foodproductdesign.com/archive/2000/0400de.html
Frozen Fries
... Clear-coated and thicker-cut fries for longer heat retention are also available.
Plain or batter-dipped, straight or curly, triangles or tots — there ...
www.idahopotato.com/howto_Frozen_Fries.php
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Note added at 2005-02-17 04:23:56 (GMT)
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Alguma informação sobre \"Clearcoated Fries\":
- In recent years, clearcoating of fries has become more and more important to the industry solving one of the biggest problems of Foodservice and Fast Food operations - retaining quality of a product that is held sometimes for up to 20 minutes before serving. Untreated products have a limited life as after 5 minutes under a heat lamp, fries become soft and lose crispiness. Not only a less than ideal product, but also a lot of waste. Clearcoated fries offer an extended heat holding performance, ensuring a crisp texture and increased structural strength.
http://www.potatoconvention.com/presentations.html
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Note added at 2005-02-17 04:25:32 (GMT)
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No fundo, não passam de batatas fritas. E, ninguém vai ao Burger King e pede \"batatas fritas com revestimento de amido\"!
| António Ribeiro
Australia
Works in field
Native speaker of:  Portuguese
PRO pts in category: 38
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