GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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07:45 Aug 27, 2002 |
French to Spanish translations [PRO] Cooking / Culinary / gastronom�a | |||||||
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| Selected response from: Maria Luísa Jacquinet Local time: 21:24 | ||||||
Grading comment
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Summary of answers provided | ||||
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4 +2 | salsa veteada |
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3 +2 | salsa jaspeada |
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4 | salsa veteada |
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salsa jaspeada Explanation: marbrer = jaspear jaspeado - semejante al mármol |
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Grading comment
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1 hr confidence: peer agreement (net): +2
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