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im Teigmantel

Italian translation: in guscio croccante


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GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW)
German term or phrase:im Teigmantel
Italian translation:in guscio croccante
Entered by: Danila Moro
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17:20 Aug 17, 2011
German to Italian translations [PRO]
Cooking / Culinary
German term or phrase: im Teigmantel
Reisgebäck und Erdnüsse mit Wasabi-Geschmack

Reisgebäck und Erdnüsse im Teigmantel

Reisgebäck mit Chili-Geschmack
Danila Moro
Italy
Local time: 03:27
in guscio croccante
Explanation:
dato che parli di arachidi e cracker di riso direi che si tratta di qualcosa tipo i Nic Nacs

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Note added at 46 mins (2011-08-17 18:07:02 GMT)
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http://www.dooyoo.de/suessigkeiten-knabbereien/k-classic-erd...
Selected response from:

Paola Manfreda
Germany
Local time: 03:27
Grading comment
grazie!
4 KudoZ points were awarded for this answer



Summary of answers provided
3 +3in guscio croccantePaola Manfreda
4in crosta
Cristina intern


Discussion entries: 4





  

Answers


33 mins   confidence: Answerer confidence 4/5Answerer confidence 4/5
in crosta


Explanation:
una possibilità, qualora si usi la pasta sfoglia (in questa ricetta 250 g):

Pasticcio in crosta
Spezzettate grossolanamente i pistacchi. Tagliate a dadini 200 g di polpa di vitello, altrettanta polpa di maiale e 50 g di lardo; salate e pepate. Tritate le restanti carni con il lardo rimasto, impastate il trito con un uovo e il vino, unite i pistacchi, salate e pepate.
Tagliate in due rettangoli la pasta, dei quali uno più grosso. Imburrate uno stampo da plum-cake e foderatelo con il foglio più grosso; distribuite parte delle carni nello stampo sino a metà altezza; tagliate il tartufo a pezzetti e distribuiteli sulla carne formando una striscia nel senso della lunghezza, quindi completate con le restanti carni.
Disponete il rettangolo di pasta più piccolo sullo stampo e saldatelo lungo i bordi alla pasta sottostante.
http://cucina.corriere.it/ricette/chianti/110/pasticcio-cros...

Cristina intern
Germany
Local time: 03:27
Works in field
Native speaker of: Native in ItalianItalian
PRO pts in category: 115
1 corroborated select project
in this pair and field What is ProZ.com Project History(SM)?

Peer comments on this answer (and responses from the answerer)
neutral  dtl: Grazie, ma la ricetta non serviva! La domanda mi pare riferita a dei "salatini" non ad alta cucina
4 hrs
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45 mins   confidence: Answerer confidence 3/5Answerer confidence 3/5 peer agreement (net): +3
in guscio croccante


Explanation:
dato che parli di arachidi e cracker di riso direi che si tratta di qualcosa tipo i Nic Nacs

--------------------------------------------------
Note added at 46 mins (2011-08-17 18:07:02 GMT)
--------------------------------------------------

http://www.dooyoo.de/suessigkeiten-knabbereien/k-classic-erd...


    Reference: http://www.google.de/imgres?imgurl=http://erdnuesse.eu/wp-co...
Paola Manfreda
Germany
Local time: 03:27
Native speaker of: Native in ItalianItalian
PRO pts in category: 4
Grading comment
grazie!

Peer comments on this answer (and responses from the answerer)
agree  Zerlina: qui suona bene:-)
49 mins

agree  AdamiAkaPataflo: si usa anche "ricoperto", ma "in guscio croccante" lo trovo più... gustoso :-)))
14 hrs

agree  Joan Hass
16 hrs
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