GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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15:09 Jul 2, 2004 |
Italian to English translations [PRO] Agriculture | |||||||
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| Selected response from: Catherine Bolton Local time: 17:41 | ||||||
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Summary of answers provided | ||||
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5 +3 | Savoy cabbage / curly cabbage |
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Savoy cabbage / curly cabbage Explanation: From the site listed below: Savoy cabbage (often called curly cabbage) is also a round variety. It has beautifully crinkled pale green leaves. Heads are more loosely packed than the green variety. Used interchangeably with green cabbage, it has a milder flavor and a less crisp, more tender texture. It is principally used for salads. Reference: http://www.fbnr.com/ECguide/ECGhtml/67105.htm |
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