08:20 Oct 13, 2006 |
Italian to English translations [PRO] Food & Drink | |||||||
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| Selected response from: Claire Restivo Local time: 16:37 | ||||||
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Summary of answers provided | ||||
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3 +3 | dry baked goods |
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1 +4 | pastries |
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3 +1 | fine cookies/biscuits |
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4 | dry pastries/confectionery |
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3 -2 | dried confectionery |
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Discussion entries: 2 | |
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pastries Explanation: I would drop the 'dry' and just call them pastries. That conjures up savoury, flakey type offerings, or little tarts for a Brit like me. Pasticceria is a broader term in Italian, so they specify it with 'secca'. Just a hunch. |
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Grading comment
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