Login or register (free and only takes a few minutes) to participate in this question.
You will also have access to many other tools and opportunities designed for those who have language-related jobs
(or are passionate about them). Participation is free and the site has a strict confidentiality policy.
|Portuguese to Portuguese translations [Non-PRO]|
Cooking / Culinary / cooking
|Portuguese term or phrase: Rabanadas|
|Enquanto a cozinheira fazia as rabanadas para a ceia de Natal, a família reunia-se à volta da lareira.|
Fatia de pão que se frita depois de embebida em água com açúcar ou com leite e passada em ovos batidos; fatia-de-parida, fatia-dourada, mãe-parida.
(Definição Aurélio Século XXI)
O dicionário P-E da Porto Editora traduz o termo por 'French Toast'
Selected response from:
Local time: 14:13
|Thank you so much. A very accurate explanation of the "procedure".|
4 KudoZ points were awarded for this answer
Return to KudoZ list
KudoZ™ translation help
The KudoZ network provides a framework for translators and others to assist each other with translations or explanations of terms and short phrases.
Search millions of term translations