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Romanian to English translations [PRO] Art/Literary - Cooking / Culinary | | Romanian term or phrase: tochitura moldoveneasca | un fel de mincare cu carne de porc prajita, slanina prajita, ochiuri prajite + mamaliga (colesterolul sa traiasca!)
o fi existind vreun echivalent in engleza? macar vreun fel de mincare apropiat?
multumesc |
| Bogdan HonciucKudoZ activityQuestions: 321 (none open) ( 13 closed without grading) Answers: 149 Romania
| | Local time: 12:55
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| | Moldavian tochitura | Explanation: poti sa explici in paranteze ce este. La restaurantul romanesc din Phoenix asa este trecuta in meniu, si si eu cred ca trebuie pastrata ca atare, deoarece nu exista un corespondent in engleza. |
| Selected response from:
Cristina Moldovan do Amaral United States Local time: 02:55
| Grading comment Multumesc tuturor! 4 KudoZ points were awarded for this answer |
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| Discussion entries: 0 |
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Automatic update in 00:
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15 mins confidence:  Moldavian .....
Explanation: Cauta te rog un alt echivalent pentru tochitura. In cel mai rau caz, friptura, sau fa o nota a trad. "stew" este tocana, care are sos, este cu ceapa si suc de rosii, etc. Este total diferita de tochitura, care este de fapt carne de porc (de diferite tipuri: muschi, ficat, etc.), prajita in ulei si inabusita cu apa.
-------------------------------------------------- Note added at 17 mins (2005-07-04 14:11:18 GMT) --------------------------------------------------
de acord ca nu exista termen exact, dar...
Reference: http://www.eat-online.net/english/cookbook/romania/tochitura... Reference: http://www.eat-online.net/romana/cookbook/romania/tochitura....
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1 min confidence:   Moldavian stew
Explanation: tocana=stew..
-------------------------------------------------- Note added at 6 mins (2005-07-04 14:00:34 GMT) --------------------------------------------------
Tocana : Pork, beef or mutton stew, with onions, also usually served with mamaliga
http://www.travelnet.co.il/ROMANIA/09-Food-Drinks-Wines.htm
-------------------------------------------------- Note added at 16 mins (2005-07-04 14:10:22 GMT) --------------------------------------------------
On the same day when the pig is sacrificed, a “tochitura” is prepared and eaten with the famous “mamaliga” (a corn-flour atole), poured on to o wooden plate and with a center of sour cabbage in its own juice, in which a half- broken red pepper, is also added.
http://www.eat-online.net/english/cookbook/romania/moldavian...
-------------------------------------------------- Note added at 29 mins (2005-07-04 14:23:26 GMT) --------------------------------------------------
tocana = stew
dar observ pe toate paginile exclusiv english tocanita se traduce ..lamb/pork/beef stew..
se adauga felul de carne la stew
http://s-s-foods.com/CATERING/INTERNATIONAL/Rumanian/Romania...
o alta pagina a http://s-s-foods.com/CATERING/INTERNATIONAL/Rumanian/ROMANIA...
TOCANA - PORK, BEEF OR MUTTON STEW SEASONED WITH ONIONS AND SERVED WITH MAMALIGA
http://www.allrez.com/static/romania/food-and-drink.html
-------------------------------------------------- Note added at 35 mins (2005-07-04 14:29:48 GMT) --------------------------------------------------
Moldavian stew
Ingredients:
500 gr pork meat
250 smoked sausages
300 gr cheese
3-4 spoons lard (oil)
10 garlic cloves
250 gr pork liver
1-2 pork kidneys
5 eggs
salt, pepper
(The Romanian name of the dish: Tochitura moldoveneasca
http://www.windowtoromania.org/recipes.asp?cat=3&recp=38
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35 mins confidence:  
44 mins confidence: peer agreement (net): +5 Moldavian tochitura
Explanation: poti sa explici in paranteze ce este. La restaurantul romanesc din Phoenix asa este trecuta in meniu, si si eu cred ca trebuie pastrata ca atare, deoarece nu exista un corespondent in engleza.
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