GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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13:35 Jul 4, 2007 |
Spanish to English translations [PRO] Science - Biology (-tech,-chem,micro-) / animal parts | |||||
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| Selected response from: Michael Powers (PhD) United States Local time: 18:43 | ||||
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Summary of answers provided | ||||
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4 +2 | longissimus muscles |
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4 | ribeye muscles |
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ribeye muscles Explanation: Since we're talking food here, the Latin form is too formal IMO. www.ext.vt.edu/news/periodicals/livestock/aps-00_11/aps-028... - 5k - -------------------------------------------------- Note added at 1 hr (2007-07-04 15:19:09 GMT) -------------------------------------------------- Just "ribeye" should be enough here, no need to repeat "muscles". So: "... ribeye, lumbar and thoracic muscles..." www.ext.vt.edu/news/periodicals/livestock/aps-00_11/aps-0288.html - 5k - |
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longissimus muscles Explanation: [PDF] Composition, Separation and Denaturation of Longissimus Muscle ...File Format: PDF/Adobe Acrobat pork longissimus muscles from pigs supplemented with 4 mg. pSt/day had similar cholesterol contents when compared with. control muscles (Prusa et al., ... www.blackwell-synergy.com/doi/pdf/10.1111/j.1365-2621.1992.... - Similar pages - Note this [PDF] COMPOSITION, WATER-HOLDING CAPACITY AND OF MUSCLES FROM PIGS ...File Format: PDF/Adobe Acrobat study, cooked longissirnus muscles from pSt-supplemented pigs contained less. crude fat than cooked longissimus muscles from control pigs (Prusa ... www.blackwell-synergy.com/doi/abs/10.1111/j.1745-4557.1989.... - Similar pages - Note this [ More results from www.blackwell-synergy.com ] Mike :) -------------------------------------------------- Note added at 4 days (2007-07-09 11:21:43 GMT) Post-grading -------------------------------------------------- You're certaily welcome. My pleasure. - Mike :) |
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