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12:51 Nov 23, 2009
This question was closed without grading. Reason: Other
Spanish to English translations [PRO] Cooking / Culinary
Spanish term or phrase:germinados
Es correcto el término "germinates" como alternativa a "sprouts" para una revista gastronómica? Habla sobre germinados de soja y otros vegetales y su uso para adornar algunos postres de alta pastelería.
if you need a catch-all expression, then "sprouted seeds" works, as in
Sprouting - Wikipedia, the free encyclopedia
... 1999,Federal Register Notice of Availability, 64 FR 57893, Guidance for Industry: Reducing Microbial Food Safety Hazards for Sprouted Seeds and Guidance ...
Seeds that can be sprouted - Sprouting - Nutritional information
en.wikipedia.org/wiki/Sprouting - Cached - Similar
Sprouting
Nutritious - seeds are packed with nutrients, sprouted seeds are even better. As each grows, proteins, enzymes, vitamins and other nutrients increase whilst ...
conditions - containers - what to do - what to sprout
www.primalseeds.org/sprouting.htm - Cached - Similar
Living and Raw Foods: Sprouted Seeds: "Forgotten Food," enhances ...
Article: Sprouted Seeds: Forgotten Food, enhances immune system and rejuvenation. This is just one of the many articles available at the living and raw ...
www.living-foods.com/articles/sproutedseeds.html
In conclusion... if I have to use the word "germinados" without really specifying what kind of sprouts/shoots they are (soy, alfalfa, etc), which word do you suggest? I'm not sure now... :(
there's no problem with "bean sprouts" for the GB audience, although "sprouts" on its own is usually assumed to be Brussels sprouts. But I'm sure Hack was already well aware of this. As far as I can tell, he was merely asking whether "germinates" can be used as a suitable alternative to the word "sprouts"
I think you should really be wary of using 'sprouts' here because for British English at least that usually means Brussels sprouts, or 'cols de Bruselas'. 'Shoots' is much less ambiguous.
I know it all sounds quire odd, but I can tell you that prestigious pastry chefs do use these sprouts in Haute Pâtisserie (and the results are amazing). The thing is, I was just about to use the word 'sprout' when I came across a text written by an American girl -who works as a translator- who used the word "germinates" for "sprouts" and it just didn't sound ok to me. Thanks for your answers, I'll stick to 'sprouts' then. :)
En castellano la palabra "germinados" es muy común en pastelería. Creo que los pasteleros pasan de la RAE :)
This is still a savoury recipe, not a dessert. I'd be very surprised to see sprouted beans or grains in a dessert recipe. I hope the asker can tell us more!
No será "germen de soja"?? A veces se usa para designar la salsa de soja.... por otro lado, "sprouts" se dice "brotes" en español.... la palabra "germinado" no está aceptada por la RAE ni me parece que sea un sustantivo tampoco...
I've never come across the use of sprouts (soy bean or otherwise) on puddings or pastries (with the possible exception of Chinese food). I doubt the word germinates is used however. Could you give us the sentence in which this is used?
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Answers
14 mins confidence: peer agreement (net): +6
beanshoots / beansprouts
Explanation: That's what 'germinados' (noun) are (Oxford). 'Germinates' in English is not a noun but the 3rd person form of a verb: the Spanish equivalent would be 'germina'.
If you use 'sprouts' on its own, English-speakers will think you mean Brussels sprouts. 'Shoots' would be the generic term, 'beanshoots' if specifically soya.
Hope that helps.
David Ronder United Kingdom Local time: 23:52 Specializes in field Native speaker of: English PRO pts in category: 16