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Amigo de los mestizajes “que cada uno considere oportuno”

English translation: Big advocate of "whatever takes your fancy" fusions

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GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW)

Spanish term or phrase:	Amigo de los mestizajes “que cada uno considere oportuno”
English translation:	Big advocate of "whatever takes your fancy" fusions
Entered by:	James A. Walsh

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14:44 Sep 26, 2011

Spanish to English translations [PRO]
Cooking / Culinary / Article about a chef

Spanish term or phrase: Amigo de los mestizajes “que cada uno considere oportuno”

Text about a Spanish chef

The inverted commas (chef's words) are in the original text.

**Amigo de los mestizajes “que cada uno considere oportuno” ** pero con sustancia y un lenguaje propio “el de la zona en la que estamos ubicados”, (Chef's name) quiere seguir creciendo. Es la única manera que tiene de entender esta profesión que te crece y crece a la vez.

Lisa McCarthy KudoZ activity Questions: 1903 (9 open) (158 closed without grading) Answers: 2311 Spain
Local time: 06:14

[Big] advocate of "whatever takes your fancy" style fusions

Explanation:

Another take on it :)

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Note added at 1 hr (2011-09-26 15:46:23 GMT)
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Or instead of '[big] advocate of', you could put it 'He's all for "whatever takes your fancy" style fusions'

Selected response from:

James A. Walsh
Spain
Local time: 06:14

Grading comment

Thanks, James and everybody for your help.
4 KudoZ points were awarded for this answer

Summary of answers provided

4 +1

[Big] advocate of "whatever takes your fancy" style fusions

James A. Walsh

a fan of culinary fusions "that spring from following one's own best instincts".

Jenni Lukac

Fan/lover of culinary fusion, "depending on each of our personal preferences"

rich.

Supportive of "whatever culinary fusions anyone thinks is a good idea"

Gilla Evans

A fan of fusing (cooking styles) "as each sees fit"

anademahomar

Answers

6 mins confidence:

Fan/lover of culinary fusion, "depending on each of our personal preferences"

Explanation:
One possibility

rich.
Mexico
Local time: 23:14
Meets criteria
Works in field
Native speaker of:

English

9 mins confidence:

Supportive of "whatever culinary fusions anyone thinks is a good idea"

Explanation:
One way of putting it. The tone will depend a lot on the rest of your text.

Gilla Evans
Local time: 05:14
Meets criteria
Specializes in field
Native speaker of:

English
PRO pts in category: 28

55 mins confidence:

peer agreement (net): +1

[Big] advocate of "whatever takes your fancy" style fusions

James A. Walsh
Spain
Local time: 06:14
Meets criteria
Works in field
Native speaker of:

English,

Spanish
PRO pts in category: 44
1 corroborated select project
in this pair and field

Grading comment

Thanks, James and everybody for your help.

15 hrs confidence:

A fan of fusing (cooking styles) "as each sees fit"

Explanation:
another option

--------------------------------------------------
Note added at 15 hrs (2011-09-27 05:47:26 GMT)
--------------------------------------------------

or "according to their personal tastes"

anademahomar
Honduras
Local time: 22:14
Meets criteria
Works in field
Native speaker of:

Spanish,

English

19 hrs confidence:

a fan of culinary fusions "that spring from following one's own best instincts".

Explanation:
I almost considered a "do your own thing" style of culinary fusion, which might also work. "Following one's own best instincts" or "based on following one's own best instincts" fits fairly well with what comes after. www.chef2chef.net › News › Featured Chef
But the real secret is that truly great chefs follow their instincts -- the kitchens in ... you how to follow your own instincts and make the transition from passionate eater to ... to trust their instincts and follow them to create a cooking style that feels right, ... de Poisson, which Jacques Pépin calls the best version outside of France.; ...Creating Winning Recipes - How Chefs and Cooks Fashion Their ...
www.jobmonkey.com/chefjobs/recipes.html
"Gourmet cooking" and "fine cuisine" are not just fancy phrases describing food. They are in fact reserved for the best of the best, the food that deserves the ... To become a success in your chef jobs you must always follow your instincts and stick ... and make your own unique chef recipes that you work on for years to perfect; Quite Simply Shai - Welcome to CHEF SHAI's Official Website!
www.chefshai.com/quite_simply_shai.php
“Afterwards, I noticed that everybody was doing their own thing. ... However, giving free rein to one's imagination in the kitchen does not mean disregarding ..

Jenni Lukac
Local time: 06:14
Meets criteria
Works in field
Native speaker of:

English
PRO pts in category: 60

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Changes made by editors

Oct 4, 2011 - Changes made by James A. Walsh:
Edited KOG entry	Lisa McCarthy's old entry - "Amigo de los mestizajes “que cada uno considere oportuno”" => "Big advocate of fusions of \"whatever takes your fancy\""

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Amigo de los mestizajes “que cada uno considere oportuno”

English translation: Big advocate of "whatever takes your fancy" fusions

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Amigo de los mestizajes “que cada uno considere oportuno”

English translation: Big advocate of "whatever takes your fancy" fusions

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Answers

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ProZ.com ideas

KudoZ™ translation helpThe KudoZ network provides a framework for translators and others to assist each other with translations or explanations of terms and short phrases.

KudoZ™ translation help
The KudoZ network provides a framework for translators and others to assist each other with translations or explanations of terms and short phrases.