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Cooking / Culinary / peceto | | Spanish term or phrase: peceto | | how do we translate peceto into englsh |
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Automatic update in 00:
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7 mins confidence:   peer agreement (net): -1
10 mins confidence: eye round
Explanation:
http://www.proz.com/?sp=siterules&mode=show&category=kudoz_a...
2.4 (Guideline): Sufficient context should be provided with each question. Even when there is no other context, the subject area and type of document should be indicated. It can be helpful to enter sentences or paragraphs where the term in question occurs. See a more detailed description http://www.proz.com/faq/70204#70204.
peceto - WordReference Forums
forum.wordreference.com/showthread.php?t... - Translate this page
7 posts - 6 authors - Last post: 16 Jul
The word in Spanish is PECETO or JAMÓN REDONDO in other regiosn of Argentina. It is a cut of beef.
Peceto = Eyeround (meat). En España lo llamamos redondo
Al peceto argentino en inglés se lo llama "round steak". Generalmente lleva cocción larga y húmeda (en salsa). También se lo come en tajadas "a la milanesa" ("milanesas de peceto)
Acabo de encontrar un sitio, ArenIn (Argentinos en Inglaterra), donde entre otras cosas muestran los cortes argentinos con su denominación en BE. Al peceto lo llaman "round roll" o "eye of round". Todavía me falta averiguar cómo llaman al peceto en USA.
peceto, bola de lomo, roast beef, flan steak, etc.
www.proz.com › ... › Spanish to English › Livestock / Animal Husbandry
7 Dec 2002 – (KudoZ) Spanish to English translation of peceto, bola de lomo, roast beef, flan steak, etc. [carnicer a - Livestock / Animal Husbandry ...
Peceto - Eye Round
www.frigorificobaradero.com.ar/2040.htm - Translate this page
MATANZA. NOQUEO. CUEROS FRESCOS. DESPOSTE. frigorifico. baradero. CORTES BOVINOS SIN HUESO. beef cute boneless. 2040 PECETO Eye Round ...
Peceto a la mostaza - lasrecetasdecocina.net
www.lasrecetasdecocina.net/receta-cocina.php?... - Translate this page
1 kilo de peceto (eye round), 1 tazón de caldo de carne, 1 taza de mostaza, 4 ramitos de orégano fresco, 4 ramitos de tomillo fresco, 1 pizca de pimienta negra, ...
kilo de peceto (eye round)
www.receta-cocina.com/buscador.php?... - Translate this page
En la base de una fuente para horno poner las cebollas cortadas en juliana y rociar con el aceite de oliva. Salpimentar el peceto y recubrirlo totalmente ...
HTH!
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Note added at 12 mins (2011-12-13 17:44:20 GMT)
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http://www.proz.com/kudoz/english_to_spanish/other/1730416-r...
english term or phrase: round eye
Spanish translation: Redondo
En España se llama redondo.
We really need more context! HTH!
Esta es una de esas preguntas en donde importa a qué país se traduce.
Peceto en Argentina, pero "redondo" en España.
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Note added at 1 day10 hrs (2011-12-15 03:54:36 GMT)
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Again, I reiterate, we need more context! The Asker did not state which variant they need and cuts vary from continent to continent!
Further research points to the fact that "peceto" is "round roll" or "eye of round", where "silverside" is "nalga de afuera (con peceto)" (but perhaps this is due to which side of the Atlantic you are on?).
Argentina:
http://www.viarural.com.ar/viarural.com.ar/agroindustria/fri... (there is a diagram here)
Peceto Round roll
Cuadrada Silverside
[PDF]
Argentine beef cuts
www.grassfedlivestock.org/10.../Argentine Beef Cuts.pdf
File Format: PDF/Adobe Acrobat - Quick View
Silverside flat (shoulder) (7a). Tapa de paleta. Shoulder ... Outside round (1). Peceto. Eye of round (2b). Bola de lomo: Shin of beef (4). Tortuguita. Flat, back leg ...
Contra (meat cut) > silverside
http://www.proz.com/kudoz/spanish_to_english/other/329488-co...
http://www.acabeef.com.ar/Glosario.pdf
Peceto > round roll /Eye of round
** nalga de afuera (con peceto)*** is silverside otherwise known as bottom round
http://en.wikipedia.org/wiki/Beef#Cuts
American cuts and British cuts differ and what the Americans call “round” (see diagram), the British refer to as “Topside” and “Silverside”.
|   Taña Dalglish
Jamaica
Local time: 13:15
Works in field
Native speaker of:  English
PRO pts in category: 36
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| Reference: Silverside
Reference information:
I have always known it as silverside and this is a good link to see the difference between silverside and topside (which I believe is what in Argentina we call "cuadrada").
http://www.macbeths.com/beef-roasting-joints-off-the-bone.as...
However, there is a big confusion since the same beef joint is sometimes called different names in English. Unfortunately I do not have access now to my reliable "Complete guide to Cookery" by Ann Willan, but based on my research I have always used the term Silverside (that is what they call it at Smithfields in London).
| cgowar
United Kingdom
Specializes in field
Native speaker of:  Spanish
PRO pts in category: 66
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