nuez moscada
English translation: nutmeg
| GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
|---|---|---|---|---|---|---|
|
| 02:47 Oct 2, 2004 |
| Spanish to English translations [Non-PRO] Cooking / Culinary / Cooking | |||||||
|---|---|---|---|---|---|---|---|
|
| ||||||
|  Selected response from: Claudia Alvis Peru Local time: 18:32 | ||||||
Grading comment
| |||||||
| Summary of answers provided | ||||
|---|---|---|---|---|
| 5 +17 | nutmeg |
|
Answers
1 min confidence: 
peer agreement (net): +17
peer agreement (net): +17nutmeg Explanation: -------------------------------------------------- Note added at 5 mins (2004-10-02 02:53:46 GMT) -------------------------------------------------- A. n. 1. a. The hard, oval, aromatic kernel of the seed of the evergreen tree Myristica fragrans (family Myristicaceae), native to the Moluccas, which occurs singly within a greenish-yellow fruit (the fleshy covering or aril immediately surrounding the seed being the source of mace); this seed grated or ground and used as a spice or in herbal medicines. Also: the tree itself. Ref:Entry printed from Oxford English Dictionary Online © Oxford University Press 2004 -------------------------------------------------- Note added at 7 mins (2004-10-02 02:55:11 GMT) -------------------------------------------------- Nuez Moscada moscada. 1. f. Fruto de la mirística, de forma ovoide, cubierto por la macis, y con una almendra pardusca por fuera y blanquecina por dentro. Se emplea como condimento y para sacar el aceite que contiene en abundancia. Ref:Real Academia Española © Todos los derechos reservados |
| |
