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16:19 Apr 29, 2008 |
Spanish to English translations [PRO] Cooking / Culinary / Spanish Restaurant-Spain | |||||||
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| Selected response from: Marina Nogales Spain Local time: 04:20 | ||||||
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Summary of answers provided | ||||
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4 +3 | Beef tenderloin with pistachios (or pistachio nuts) |
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3 | Ox Loin with Pistachios |
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Discussion entries: 4 | |
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Beef tenderloin with pistachios (or pistachio nuts) Language variant: UK Explanation: Numerous references online Seen it that way in restaurants... Sounds delicious! Reference: http://www.culinaryarts.com/Recipes/recipefiles/beef2.html |
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