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Spanish to English translations [PRO]
Manufacturing | | Spanish term or phrase: líquido de cobertura | Control de recepción de ingredientes para líquido de cobertura
Se refiere al líquido que acompaña a los sólidos en las latas de conservas de pescado |
|   LIP TranslationKudoZ activityQuestions: 473 ( 1 open) ( 1 without valid answers) ( 16 closed without grading) Answers: 739
Spain
| | Local time: 04:41
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| | covering liquid | Explanation:
Food processing: principles and applications - Google Books Result
by Hosahalli S. Ramaswamy, Michèlle Marcotte - 2006 - Technology & Engineering - 420 pages
Type of Covering Liquid During thermal processing of canned fruits, heat is first transferred from the heating medium (steam or water) first to the ...
books.google.com/books?isbn=1587160080...[PDF] Safe Methods of Canning Vegetables
File Format: PDF/Adobe Acrobat
water. This water can be used as the covering liquid in the jars. Canning without salt. It is not necessary to add salt for safety when canning vegetables. ...
ucce.ucdavis.edu/files/datastore/234-568.pdf - SimilarA process and plant for the canning of food products - Patent ...
A process for canning as in claims 1 or 2, characterised by the fact that .... it is possible to introduce sterile covering liquid into the containers 20. ...
www.freepatentsonline.com/EP0518828.html - Similar
by F Dall'argine - 1995 |
| Selected response from:
Edward Tully
Local time: 04:41
| Grading comment Thanks!
3 KudoZ points were awarded for this answer |
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| Discussion entries: 0 |
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Automatic update in 00:
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7 mins confidence:  
19 mins confidence: coating liquid
Explanation:
Hope this helps.
Lipid composition and palatability of canned sardines. Influence ...
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After draining the coating liquids, the –sh were dried at 60°C in vacuum and stored at [ 40°C ..... Broek C J H 1965 Fish canning. In: Fish as Food IV , ed ...
doi.wiley.com/.../(SICI)1097-0010(199806)77:2%3C244::AID-JSFA34%3E3.0.CO;... - Similares -
Process for packaging canned fish and product obtained thereby ...
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31 Oct 2007 ... Adding the coating liquids for fish preservation, j). ... The present invention is comprised in the canning industry field, ...
www.freepatentsonline.com/EP1849369.html - Similares -
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www.allproducts.com/.../search.cgi?q=canning... - En caché - Similares -
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Food Science and Technology International
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coating liquid medium (Figure 4). A significant increase in ...... of lipid alterations during fish canning: Effect of filling me- ...
fst.sagepub.com/cgi/reprint/7/3/199.pdf - Similares -
de SP Aubourg - 2001 - Citado por 12 - Artículos relacionados
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3 hrs confidence: cover solution
Explanation:
Cover solution: Brine, syrups, broths, oils or other similar ingredients are used. The cover (or filling) liquid performs several functions, among them, adding flavor to the product, favoring heat transfer, dislodging air trapped in the food, thus preventing the can’s corrosion.
] Canning, a well-conserved process
Formato de archivo: PDF/Adobe Acrobat - Versión en HTML
During the fish canning process, there is a series of stages - from cleaning and preparing, to storage at room temperature. During this latter ...
www.seafood-today.com/ediciones
| patinba
Argentina
Local time: 00:41
Native speaker of:  English
PRO pts in category: 16
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| Changes made by editors |
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| Nov 17, 2009 - Changes made by Edward Tully: | | Created KOG entry | KudoZ term => KOG term |
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The translation workplace 
