GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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01:36 Sep 8, 2001 |
Spanish to English translations [Non-PRO] Marketing | |||||
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| Selected response from: Terry Burgess Mexico Local time: 13:47 | ||||
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Summary of answers provided | ||||
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5 | cornstarch/corn flour |
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cornstarch/corn flour Explanation: Hi AMIN:-) This has many uses in Mexican cuisine...but mostly used to thicken broths, soups, etc. Hope this helps:-) terry Simon & Schuster's + Exp. |
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