08:37 Mar 12, 2004 |
Spanish to English translations [PRO] Wine / Oenology / Viticulture / wine maturing process | |||||||
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| Selected response from: Maria Luisa Duarte Spain Local time: 13:41 | ||||||
Grading comment
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Summary of answers provided | ||||
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4 | aging bottle |
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Discussion entries: 2 | |
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aging bottle Explanation: Bottle-aging: Maturing a wine directly in the bottle as opposed to a tank or barrel ... when trying to guess whether an aging bottle has aged enough, the temperature has to be taken into acccount. A wine at 70 degrees may be evolving twice as fast as a wine at 58 degrees. Reference: http://www.cs.ucsd.edu/users/wgg/Wine/serving.html |
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