Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss 4 Jun 9 '09 esl>eng Tocino sin partes magras? bacon with no lean sections pro closed no - Nov 23 '08 esl>eng Esponja de Romesco picante spiced romesco whipped/fluffy sauce pro closed ok - Nov 23 '08 esl>eng Maria Luisa layer cake pro closed ok - Sep 25 '07 eng>esl Eating for Pleasure, Energy, & Weight Loss comer para darse gusto, obtener energía y perder peso pro closed no - Jan 30 '07 esl>eng base palatal palate pro closed ok 4 Jan 25 '07 esl>eng mantenedora de chocolate chocolate warmer pro closed ok 4 Jan 16 '07 esl>eng núcleo core pro closed ok 4 Jan 5 '07 eng>esl coiled fideos (vermicelli nests) nidos de pasta pro closed ok - Feb 28 '06 eng>esl clementine kick provocación de mandarina, albaricoque y zanahoria pro closed ok - Feb 21 '06 eng>esl Baker's Preparation Shift Person asistente de panadería pro closed ok Asked | Open questions | Answered