Working languages:
English to Italian
Spanish to Italian

antonella63
also a food scientist

Local time: 19:13 CEST (GMT+2)

Native in: Italian Native in Italian
Send email
Feedback from
clients and colleagues

on Willingness to Work Again info

This service provider is not currently displaying positive review entries publicly.

No feedback collected
Account type Freelance translator and/or interpreter
Data security Created by Evelio Clavel-Rosales This person has a SecurePRO™ card. Because this person is not a ProZ.com Plus subscriber, to view his or her SecurePRO™ card you must be a ProZ.com Business member or Plus subscriber.
Affiliations This person is not affiliated with any business or Blue Board record at ProZ.com.
Services Translation, Interpreting, Editing/proofreading
Expertise
Specializes in:
Biology (-tech,-chem,micro-)Chemistry; Chem Sci/Eng
Food & DrinkManufacturing
Materials (Plastics, Ceramics, etc.)Nutrition
Wine / Oenology / Viticulture
Rates

KudoZ activity (PRO) PRO-level points: 8, Questions answered: 3
Translation education Master's degree - Universita' Ca' Foscari Venezia ITALY
Experience Registered at ProZ.com: Aug 2006.
ProZ.com Certified PRO certificate(s) N/A
Credentials N/A
Memberships N/A
Software N/A
Bio
Degree in Food Science and Technology in 1988.
Degree in Translation and Interpreting in 2006.
Wide experience in: food products (fats and oils, milk, beverages, coffee, dietetic and functional foods, organic foods), food ingredients, food labeling, European Food Legislation, food packaging, nutrition, food allergies. GMP / HACCP, food safety.
Interested in: music (guitar), animals, literature, sports (tennis).
Keywords: food products, food ingredients, food safety, food labeling, food packaging, nutrition, food allergies, beverages, HACCP


Profile last updated
Nov 29, 2013



More translators and interpreters: English to Italian - Spanish to Italian   More language pairs