Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- Oct 5 '10 fra>eng cuire meunière meunière (dredge with seasoned flour and gently fry to golden) pro closed ok
- Sep 28 '09 eng>fra clean finish un final net pro closed ok
3 Sep 24 '09 eng>fra onion strings oignons panés "en ficelles" pro closed no
- Sep 17 '09 fra>eng poche à douille piping bag pro closed ok
- Sep 14 '09 fra>eng croustillant forestier wild mushroom croquette pro just_closed no
- Dec 31 '08 fra>eng rosbif (vs rôti de boeuf) silverside pro just_closed no
- Oct 6 '08 eng>fra paper-lined muffin cup moule à muffin doublé de barquettes pro closed no
- Sep 24 '08 fra>eng croisillons de ciboulette latticed chives pro closed ok
NP Sep 24 '08 eng>fra Tray Pass service au plateau easy closed no
- Sep 20 '08 fra>eng au naturel / nature as it comes easy closed ok
- Sep 20 '08 fra>eng friandises tasty treats pro closed no
- Sep 7 '08 fra>eng mape polynesian chestnut pro closed ok
4 Aug 27 '08 fra>eng laisser pétrir la pâte blend / beat pro closed ok
- Aug 4 '08 fra>eng savant guesstimate pro closed ok
NP Jul 17 '08 fra>eng barigoule barigoule pro closed no
4 Jun 12 '08 fra>eng sautee a crue sautéed from raw pro closed ok
- Mar 5 '08 fra>eng MOZZARELLA EN CAROSSE mozzarella morsels pro closed ok
- Feb 13 '08 eng>fra Finger Food mini-bouchées pro closed ok
- Dec 21 '07 fra>eng Agria a type of potato easy closed ok
- Dec 4 '07 eng>fra pick at (a dish) manger du bout des dents pro closed ok
- Nov 29 '07 fra>eng pommes de terre gourmandes sauté potato slices pro closed ok
- Nov 28 '07 fra>eng fesse de jambon FYI pro closed ok
4 Nov 13 '07 fra>eng homard puce servi entier baby lobster served whole pro closed no
4 Nov 12 '07 fra>eng solette de carro baby sole (from Carro) pro closed ok
- Oct 25 '07 eng>fra garlic knots bouchée à l'ail pro closed ok
- Oct 17 '07 fra>eng mettre en piqure some thoughts NFG pro just_closed no
- Jul 26 '07 fra>eng macération / macérer (queen scallops) steeped in ... easy closed ok
- Jun 8 '07 eng>fra Break down cailler pro closed ok
4 Jun 7 '07 fra>eng farandole the chef has devised / dreamed up a whole palette of ... easy closed no
- Jun 4 '07 eng>eng pulse / cleaning short burst at high speed pro closed no
- Jun 4 '07 fra>eng pain au levain/pain a la levure bread on a leaven/bread made with yeast easy closed ok
- May 24 '07 fra>eng gateaux normands au fromage Normandy gateaux with cheese easy closed ok
- May 23 '07 fra>eng Il faut bien aussi que le repas passe à tabac. the meal has to take a beating too pro closed ok
- May 23 '07 fra>eng le corps-à-corps culinaire/le corps à corps maternel like a baby suckling its mother pro closed ok
- May 3 '07 fra>eng fondant (here) soft and runny pro just_closed no
- Apr 26 '07 fra>eng baluchon d'asperges faggot of asparagus pro closed ok
- Apr 13 '07 fra>eng semidicoria NFG pro closed no
4 Mar 21 '07 fra>eng gastronomie de terroir regional cuisine using (the best) local produce pro closed ok
4 Mar 11 '07 eng>fra twist(y) tie attache pro closed no
- Mar 8 '07 fra>eng GALOPIN 12.5cl glass easy closed ok
- Feb 22 '07 fra>eng pépites see comments below pro closed ok
4 Feb 11 '07 fra>eng bicyclette pastry wheel pro closed ok
Asked | Open questions | Answered