Victoria Bourseul - French to English translator. Translation services in Cooking / Culinary - tourism, tourisme, travel, gastronomy, gastronomie, marketing, communication, commerce, business, human resources, ressources humaines, manufacturing, translator, translation, chemical engineering

Member since Jun '07

Working languages:

French to English

Victoria Bourseul

Saint Louis, Alsace

Local time: 04:38 CET (GMT+1)

Native in: English

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Freelancer,

Verified member

Translation, Editing/proofreading, Training

Specializes in:
Cooking / Culinary	Tourism & Travel
Management	Business/Commerce (general)
General / Conversation / Greetings / Letters

French to English - Standard rate: 0.10 EUR per word / 30 EUR per hour

Questions answered: 4, Questions asked: 0 Easy / 5 PRO

Years of translation experience: 3. Registered at ProZ.com: Feb 2007. Became a member: Jun 2007.

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French to English (University of Salford)

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MemoQ, Microsoft Excel, Microsoft Word, Powerpoint

CV/Resume (DOC)

Victoria Bourseul endorses ProZ.com's Professional Guidelines.

Keywords: tourism, tourisme, travel, gastronomy, gastronomie, marketing, communication, commerce, business, human resources, ressources humaines, manufacturing, translator, translation, chemical engineering

Profile last updated
Sep 24

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