Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss - Apr 9 '08 eng>esl a very slight spritz un cierto picor pro closed ok - Nov 20 '07 eng>esl bush vineyard en parrón o parronal/ en espaldera pro closed ok 4 Oct 13 '07 eng>esl tangy, minarally Riesling; slightly spicy Pinot Gris Riesling ácido, con notas minerales;Pinot Gris ligeramente picante pro closed no Asked | Open questions | Answered