Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
4 Sep 19 '05 esl>eng Bromatología/ bromatológico bromathology /bromathologycal easy closed ok
- Sep 1 '05 esl>eng Molido fino y molido grueso fine cut / coarse cut pro closed ok
- Aug 25 '05 esl>eng Salsa de Pimenta Verde a la Borgoña green pepper and burgundy sauce pro closed ok
- Aug 10 '05 eng>esl crackers and biscuits galletitas saladas / galletitas (dulces) * pro closed ok
4 Jun 13 '05 esl>eng piamontesas piamontesas ( Italian pastry /cookies form the Piamonte region, north of Italy) pro closed ok
- May 28 '05 eng>esl BBQ Baked Beans frijoles/alubias/judias/porotos dulces al horno con chimichurri * pro closed no
4 Aug 25 '04 eng>esl beerstore sedimento de fermentación pro closed ok
- Aug 15 '04 eng>esl trans-fatty subtancias grasas modificadas/saturadas de grasa/de alto contenido graso pro closed ok
- Aug 5 '04 eng>esl black eyed peas frijoles/porotos ojitos negros pro closed ok
- Jul 16 '04 eng>esl afternoon tea / evening tea te de las 5 -de la tarde / te para despues de la cena pro closed ok
- Jul 13 '04 esl>eng riñonada flank centre pro closed no
3 Jul 13 '04 esl>eng efluents effluents pro closed ok
- Jul 13 '04 esl>eng alimentos balanceados BALANCED FOOD pro closed ok
- Jul 12 '04 esl>eng Industria de Carnes Frías y Embutidos fresh meat and deli/processed meat industry pro closed no
- Jul 12 '04 esl>eng Canal Piñado, Piña full loin= lomo, short loin = lomo corto; canal piñado= round bone sirloin steak pro closed no
Asked | Open questions | Answered