anna purna - French to English translator. Translation services in Cooking / Culinary - tourisme, tourism, vin, wine, oenologie, ski, ski de fond, nordic skiing, process communication management, menus, obésité, gastric bypass surgery, secure payment, k-bis, SSI, security, information technology, sécurité des services informatiques, escalade, canyonning, climbing, VTT, MTB, manuels, éléctroménager, dossier de presse, étude clinique, recherche, protocol, AFSSAPS, authorization,

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Working languages:

French to English
Spanish to English

anna purna
QUALITY, SPEED AND PRECISION

Local time: 06:20 CET (GMT+1)

Native in: English

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Freelancer

Translation, Interpreting, Editing/proofreading, Training

Specializes in:
Cooking / Culinary	Materials (Plastics, Ceramics, etc.)
Manufacturing	Law: Contract(s)
Marketing / Market Research	Medical: Pharmaceuticals
Business/Commerce (general)	Tourism & Travel
Food & Dairy	Medical: Instruments

French to English - Standard rate: 0.12 EUR per word / 35 EUR per hour
Spanish to English - Standard rate: 0.12 EUR per word / 35 EUR per hour

Questions answered: 64, Questions asked: 7 Easy / 74 PRO, PRO-level points: 82

OTHER-Institute of Linguistics Diploma

Years of translation experience: 6. Registered at ProZ.com: Jun 2004.

N/A

French to English (Chartered Institute of Linguists)

N/A

Adobe Acrobat, Microsoft Excel, Microsoft Word, Powerpoint, STAR Transit, Wordfast

CV/Resume (DOC)

About me

U.K born and raised.

I have been a specialist of the English language for 16 years; firstly in France where, for 10 years, I taught business English to managers of major French companies. At this time, I was also writing books (eight) on English usage for one of the largest publishers in France:'Editions Nathan'. Following a move to Spain in 2000, I put together my literary and linguistic skills and became a freelance translator. I have translated a wide variety of texts, and have many satisfied and loyal local customers. I am now back in France, where I am a fully-declared professional translator (micro-entreprise).
I have a B.A Hons. degree in French and Spanish from London University, and the London Institute of Linguists' Diploma in Translation (2003).

I am highly motivated and conscientious. Enquiries are answered immediately.

Keywords: tourisme, tourism, vin, wine, oenologie, ski, ski de fond, nordic skiing, process communication management, menus, obésité, gastric bypass surgery, secure payment, k-bis, SSI, security, information technology, sécurité des services informatiques, escalade, canyonning, climbing, VTT, MTB, manuels, éléctroménager, dossier de presse, étude clinique, recherche, protocol, AFSSAPS, authorization,

Profile last updated
Mar 6

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