Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss 4 Aug 4 '14 ita>fra Salumi charcuterie easy closed no 4 Oct 26 '08 ita>fra catering traiteur pro closed ok 4 Oct 23 '08 ita>fra al pezzo la pièce pro closed ok 4 Jun 9 '08 ita>fra trita viande hachée maigre pro closed ok 4 Jun 6 '08 ita>fra sfogliatina feuilleté pro closed ok - Aug 23 '07 ita>fra in bianco vedi spiegazione pro closed ok - Jul 5 '07 eng>ita spaghetti bolognase spaghetti del turista pro closed no 4 Jun 8 '07 fra>ita Textes BAT étuis produits approvati pro closed ok - Apr 25 '07 ita>fra alla diana à la mode de Diana pro closed ok 4 Jul 27 '06 fra>ita Jeux apéro Giochi aperitivo pro closed ok - May 23 '06 fra>ita pain de carottes tortino di carote pro closed ok 4 May 23 '06 fra>ita chausson d'escargots sfogliatina di lumache pro closed ok - Mar 2 '06 ita>fra La Casa delle Bontà/ fette di bontà La Maison des Gourmandises / tranches gourmandes easy closed ok 4 Feb 4 '06 ita>fra calzone alla pescatora / piovra calzone du pêcheur / poulpe easy closed ok 4 Feb 4 '06 ita>fra Brodetto alla vastese Invariato pro closed ok 4 Nov 29 '05 fra>ita le mélange des saveurs evita che i sapori si mescolino pro closed no - Jun 21 '05 fra>ita (poivrons) confits sott'olio o sott'aceto pro closed ok Asked | Open questions | Answered