The KudoZ open glossary is a browsable glossary of terms translated via the KudoZ term help network.

English Cooking / Culinary Translation Glossary

English term English translation
Belotta ham
1 cup flour/sugar (AmE) all measures here
ballantine a way to prepare food like chicken
Entered by: Edith Kelly
broil Tandoori-style
carousel vs. turntable tray removable rack vs. glass platter
Chester turkey a \"Chester\"
Cold rising or cold proving? Rising
Entered by: Christine Andersen
funky smelly AND cool/unusual
Entered by: Laura Tosi
murel mushrooms wild mushroom with honey caps and hollow stems
Niora Paste ñora: a variety of dried red pepper
parchment paper (pan liners) silicon coated paper which withstands heat and helps food not stick on the pan
Entered by: Vicky Papaprodromou
pizza 2 pans two-pan pizza
Pods vanilla pods
Entered by: Taña Dalglish
poke doughnuts pierce doughnuts
Princess Prawns from Empire Szechwan. the name of the dish and the restaurant it came from
Entered by: NancyLynn
rethermed reheated
Entered by: Vicky Papaprodromou
score a touchdown get a lot of points, make a hit with your sweeth tooth
Entered by: Veronika McLaren
small fillets minifillets
small peel bite-sized peel
spelt / farro / wheat grain wheat grain > farro ≥ spelt
Entered by: Charles Davis
to ball a melon To make small balls from a melon
to find the stock stock: unblended whisky, used for producing well-known blends
to give structure and length to the flavour to make the flavour more complex and longer-lasting
undyed (haddock) without addition of food coloring
whipped eggs and sugar meringue

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