The KudoZ open glossary is a browsable glossary of terms translated via the KudoZ term help network.

German to English Cooking / Culinary Translation Glossary

German term English translation
Fond base
Entered by: Sarah Bessioud
Formvorderschinken pressed ham
Fraktionen fractions
Frankfurter Grüne Sauce Frankfurt Green Sauce
Freilauf free-run
Fremdkörpereinbringung contamination (with foreign matter/material)
Entered by: Olaf Reibedanz
Frontcooking/ Front cooking display cooking
Fruchtzubereitung Heidelbeere blueberry fruit preparation
Entered by: Darko Kolega
Fusselierfischfilet fusilier (fish) fillet
Entered by: Paula Price
Garde Manger Garde Manger
Entered by: Erich Friese
Gargut food to be cooked
Gastronomen catering professionals
Gastronomiekoch vs Küchenchef Master chef
Gastronomieleiter Food and Beverage Manager
Entered by: roneill
Gebirgsschafskäse mountain sheep('s) cheese
Entered by: David Hollywood
geflowte in flow-pack
gekühlt (straight) from the fridge
gelingsicher foolproof
gemahlen ground
Entered by: Dr. Johanna Schmitt
Gemüse medley (after named vegetables)
gemütliches 3-Gang-Menu a leisurely three-course meal
Geniessermenu a (3-course) gourmet meal
Genuss hoch drei Three times the pleasure!
gepflegte offene Weine selected fine wines
Geprüfter Küchenmeister certified master chef
Geruchsabweichung abnormal odour/ unusual smell
Entered by: Olaf Reibedanz
gerupfter Kabeljau flaked cod
Geschmackserlebnis a taste sensation
geschmeidig smooth
gesurten cured, salt, salted
Getränkekeller wine cellar
Entered by: Rowan Morrell
gezupftes Landbrot pulled/hand-torn farmhouse bread
glaciert glazed
Glücksfisch lucky fish
Entered by: Paula Price
Grünkernmedaillons green spelt cutlets / green spelt medaillons
greniert curdled
Grieben cracklings
Griesflammerie semolina flummery
Großgastronomie industrial catering
Großküchen large-scale catering establishments
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