Translation Glossaries from the Web

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The pictures on this page are Butcher's charts for cutting beef, mutton and pork with all the parts inscribed by both their English and Russian names. URL for downloading all the charts is here: http://www.ews.ru/files/cutting_instructions.rar

Languages
English
Russian

Meat Cuts - European - Multilingual glossary

CMA Centrale Marketing-Gesellschaft der deutschen Agrarwirtschaft mbH | http://www.cma-exportservice.com/co...

A multilingual dictionary of standard European cuts of meat (beef, pork, veal and lamb).

FINNISH DISHES Suomalaisia ruokalajeja Various regional dishes with dialectal names are omitted, unless they are known or consumed throughout Finland. These pages are maintained only as a part-time hobby. The author is not a trained translator nor a specialist in any types of food or cooking related matters.

Languages
Finnish
English

# Beverages # Bread, pâtisserie and sweets # Cooking terms and equipment # Fish, crustaceans and mollusks # Fruit and berries # Meat and game # Milk products, fats and oils # Nuts, grains and seeds # Spices, herbs and condiments # Vegetables, legumes and mushrooms These pages are maintained only as a part-time hobby. The author is not a ... View more

Languages
English
Finnish

* Beverages * Bread and bakery products * Dairy products, fats and oils * Fish and shellfish * Fruit and berries * Grain products, flours, nuts and seeds * Meat, poultry and game * Spices, herbs and condiments * Vegetables and mushrooms These pages are maintained only as a part-time hobby. The author i... View more

Languages
English (Monolingual)

* Beverages * Bread and bakery products * Dairy products, fats and oils * Fish and shellfish * Fruit and berries * Grain products, flours, nuts and seeds * Meat, poultry and game * Spices, herbs and condiments * Vegetables and mushrooms These pages are maintained only as a part-time hobby. The author i... View more

Languages
Danish
English
Finnish
Icelandic
Norwegian
Russian
Swedish
Danish
English
Finnish
Icelandic
Norwegian
Russian
Swedish

Multilingual gastronomical dictionary divided into the following sections: Appetitizer Soup Meat Fish Vegetables Cooking Pasta Sauce Sweets Eggs Fruit Spices Cheese Beverage Other Antipasti Minestre Formaggi Carni Pesci Verdure Dolci Frutta Spezie Uova Cotture Bevande Pasta Salse Altro Hours d'houvrer Potages ... View more

Languages
English
French
German
Italian
Spanish
English
French
German
Italian
Spanish

60 Noms de morceaux de viande + photos de la viande en carcasse (Bone in meat) en 9 langues =

Search also available under categories Species (Beef, Pork, Lamb, Horses, Poultry, Alternative Meats, Other) and Documents (Documentation, Regulations, Statistics, Food Safety, Recipes).

Food dictionary

Languages
Spanish
English

German into English, Spanish, Italian, French, Dutch, Czech dictionary. Fьr den Gast: Eine Hilfe zum ьbersetzen fremdsprachiger Speisenkarten Fьr den Wirt: Eine Hilfe zur Erstellung Ihrer Speisekarten

Languages
German
Czech
Dutch
English
French
Italian

Teilstьcke vom Rind Die Bezeichnung sowohl der einzelnen Teilstьcke in Deutschland, USA, Brasilien und Argentinien als auch verschiedene Getreidearten, Obstsorten aus verschiedenen Lдndern, Krдuter und Gewьrze, Gemьse, Samen und Nьsse. Terms of meat cuts, spices, herbs, mushrooms, seeds, nuts fruits & vegetables.

Languages
German
English
Portuguese
Spanish

Glossary of main export cuts from Argentina

Secretariat for Agriculture, Livestock, Fisheries and Food | http://www.sagpya.mecon.gov.ar/new/...

Dictionary of meat cuts for Argentina, Spain, Brazil, Chile, Portugal, USA/UK, France, Germany, Switzerland, Italy & with equivalent or approximate names of cuts for latinamerican countries (Ecuador, Argentina, Brazil, Colombia, Chile, Mexico, Peru, Uruguay, Venezuela).

Languages
English
French
German
Portuguese
Spanish
English
French
German
Portuguese
Spanish

French, German, English, Italian, Portugese, Greek, Russian, Arabic with illustrations.

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