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| GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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| 14:45 Mar 29, 2010 |
| English to Arabic translations [PRO] Cooking / Culinary / cooking | |||||||
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|  Selected response from: Liliane Hatem Lebanon Local time: 02:04 | ||||||
Grading comment
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| 5 | yes, red wine |
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| 4 | عنب كابرني سوفينيون |
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| cabernet sauvignon yes, red wine Explanation: Cabernet Sauvignon is the name of both the grape and the wine it produces. Cabernet is known as one of the world's finest red wines, with its depth of complexity and richness of flavour. Other names for this grape and wine are Petit Cabernet, Petit Vidure and Vidure, and in Italy, Uva Francese. |
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Notes to answerer
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| cabernet sauvignon عنب كابرني سوفينيون Explanation: Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties. Despite its prominence in the industry, the grape is a relatively new variety, the product of a chance crossing between Cabernet franc and Sauvignon blanc during the 17th century in southwestern France. Its popularity is often attributed to its ease of cultivation - the grapes have thick skins and the vines are hardy and resistant to rot and frost - and to its consistent presentation of structure and flavours which express the typical character ("typicity") of the variety. http://en.wikipedia.org/wiki/Cabernet_Sauvignon |
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