Dec 2, 2009 16:55
15 yrs ago
English term

texture

GBK English to Indonesian Other Wine / Oenology / Viticulture
Definition from thewinedoctor.com:
The texture of a wine describes how the wine feels in the mouth - is it silky, velvety, rounded, or smooth? It is a more specific term than body, which describes the general impact of the wine.
Example sentences:
This beautifully complex Premier Cru Chardonnay had its usual cheessy barrel ferment complexity and subtle hazelnutty fruit. However what rang my bells was its unmistakable creamy texture that seduced my palate with every mouthful. (aromadictionary.com)
But another important distinguishing feature is not detectable by eyes, nose or taste buds. That is texture, the tactile sense of wine on the mouth, tongue and throat. (the International Herald Tribune)
The texture of a Pinot Grigio is worth noting, as it has very smooth, almost silk-like overtones that leave an impression on the palate. (About.com: wine)
Change log

Dec 2, 2009 16:41: changed "Kudoz queue" from "In queue" to "Public"

Dec 2, 2009 16:55: changed "Stage" from "Preparation" to "Submission"

Dec 5, 2009 17:57: changed "Stage" from "Submission" to "Selection"

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