GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
---|---|---|---|---|---|---|
|
18:54 Nov 29, 2008 |
English to Spanish translations [PRO] Wine / Oenology / Viticulture Additional field(s): Cooking / Culinary | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
| Glossary-building KudoZ This question was created by: This question is closed
Selected response from: L Villarino Grading comment
|
Summary of translations provided | ||||
---|---|---|---|---|
5 +3 | lías |
| ||
5 +1 | bagazo |
| ||
5 | madre |
|
Discussion entries: 2 | |
---|---|
lías Definition from own experience or research: Lías se refiere a los restos de levaduras muertas y sedimento que queda durante la elaboración del vino. También puede traducirse por "borras" pero ahora es habitual decir lías, por similitud al francés en que se dice "lies" Example sentence(s):
|
| |