14:50 Nov 19, 2006 |
English to Indonesian translations [PRO] Cooking / Culinary / Beverage | |||||||
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| Selected response from: Eddie R. Notowidigdo Indonesia Local time: 16:30 | ||||||
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Discussion entries: 2 | |
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martini ekstra kering Explanation: Yes, I agree with you... it's martini ekstra kering -------------------------------------------------- Note added at 27 mins (2006-11-19 15:18:21 GMT) -------------------------------------------------- Yes, dry in alchohol depends on the sugar content. Evaporation of the sugar content makes it dry. -------------------------------------------------- Note added at 33 mins (2006-11-19 15:24:22 GMT) -------------------------------------------------- Right, in alcohol in general, DRY is a lack of sweetness (sugar)... Jadi bisa diterjemahkan sebagai ekstra kering (gula) karena penguapan, atau ekstra tawar. |
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extra dry martini Explanation: Seyogyanya tidak usah diterjemahkan. Saya belum pernah dengar orang di restoran, bar maupun cafe mengorder martini ekstra sepet (dry itu bukan berarti kering) |
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