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English to Spanish translations [Non-PRO] Food & Drink
English term or phrase:joint of topside
beef pot roast with
15 ml/1 tbsp oil
1.5Kg/3 lb 4 oz joint of topside
1 onion peeled and chopped
4 carrots peeled and cut into
1 cm/1⁄2 in thick slices
1 litre/13⁄4 pts hot beef stock
Heat the oil in a frying pan and then
brown the beef on all sides. Add the
vegetables and fry until lightly golden.
Transfer the mixture to the cooking pot,
add the hot stock and seasoning.
Explanation: joint = cut at a joint (as of meat) = dividir en cortes (la carne)
... muscular de los hombros y la parte superior de los miembros posteriores, ... El corte oscuro es la condición en que la carne es de color pardo, ... www.ppca.com.ve/vb/articulos/vb46p24.html