14:15 Oct 8, 2001 |
French to German translations [PRO] | |||||||
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| Selected response from: Daniel Hartmeier Argentina Local time: 05:06 | ||||||
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Summary of answers provided | ||||
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4 +1 | Wampe |
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3 | Nelke, Gewürznelke |
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Nelke, Gewürznelke Explanation: Ist aber nicht fett. In meinem Kochbuch kommt es leider nicht als Fleischschnitt vor. Guten Appetit. Feinschmecker |
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Wampe Explanation: hampe> Wampe beim Rind oder Wamme beim Hirsch Terme de boucherie. Région dite aussi hampe, grasset, fras, oeillères, lampe, qui s'étend de la partie postérieure et latérale du ventre vers l'extrémité inférieure et antérieure de la cuisse. petit Robert et Pons |
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