Eisbonbon
English translation: isoamylacetate
| 16:28 Apr 9, 2005 |
| German to English translations [PRO] Botany / Flavours and odours | |||||||
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|  Selected response from: Sven Petersson Sweden Local time: 00:28 | ||||||
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| Summary of answers provided | ||||
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| 4 | isoamylacetate |
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| 3 | Cool Rush |
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| Discussion entries: 11 | |
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Answers
22 mins confidence: 
isoamylacetate Explanation: :o) -------------------------------------------------- Note added at 24 mins (2005-04-09 16:52:46 GMT) -------------------------------------------------- http://www.dbooth.net/mhs/ap/isoamylacetate.html \"banana oil (or pear oil)\" Reference: http://www.faw.ch/wissen_und_Beratung/produkte_qualitaet_und... |
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9 mins confidence:
Cool Rush Explanation: lässt mich an 'frisch geduscht' und 'kristallklares Wasser' denken... A fresh aromatic fragrance with a citrus base, combining bergamot and ginger as top notes. -------------------------------------------------- Note added at 1 hr 1 min (2005-04-09 17:30:03 GMT) -------------------------------------------------- Well, I guess I didn\'t quite get the question the first time around. In Germany \"Eiswein\" is described with an \"Eisbonbon\" aroma. So, in English this would be \'ice wine\', usually referring to fruity dessert wines with descriptions of \"rich, lush, concentrated flavors and aromas\". http://www.degustation.de/web-degustation/raritaetenproben/L... http://www.northwest-wine.com/Ice-Wine.html http://www.nywinecork.com/Merchant2/merchant.mv?Screen=CTGY&... http://www.azcentral.com/home/wine/articles/0128wineweek28.h... -------------------------------------------------- Note added at 2 hrs 23 mins (2005-04-09 18:52:22 GMT) -------------------------------------------------- isoamyl acetate is what you call a flowery ester (or flowery ester producer), so if you need a term for the flavor, you might as well say fruity or flowery aroma. In reference to beer and wine, you can only find descriptions such as banana or peach flavor, or flowery and fruity aroma etc. There doesn\'t seem to be a definite term such as \"Eisbonbon\", so I think you need to paraphrase it. Otherwise you just end up with an uncommon term. -------------------------------------------------- Note added at 6 hrs 22 mins (2005-04-09 22:50:40 GMT) -------------------------------------------------- You may use the term \'flowery\' as well, for example flowery character, flowery in nose, fragrant and flowery varieties, flowery blend, flowery bouquet, flowery hops, etc. http://www.google.com/search?hl=en&lr=&q=beer flowery&btnG=S... http://www.google.com/search?hl=en&lr=&q=wine flowery&btnG=S... Good luck with those flavors! |
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