Rolle

English translation: eye of round

GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW)
German term or phrase:Rolle
English translation:eye of round
Entered by: Jonathan Whiteley

23:00 Aug 7, 2006
German to English translations [PRO]
Bus/Financial - Food & Drink / Cuts of meet (pork)
German term or phrase: Rolle
Unterschale mit Rolle, Unterschale ohne Rolle
Jonathan Whiteley
United States
Local time: 22:07
eye of round
Explanation:
Die “Rolle” auch “Semeerolle” ist hier definiert:

http://lebensmittellexikon.de/r0000420.php

English definition:
"The eye of round is a cut from the round steak section of a beef hind quarter.
A round steak actually has 3 different "cuts" in it that you can buy at the grocery store. The bottom round (which can be labeled a London Broil roast, the top round (usually a steak), and the eye of round (sold either as a roast or a steak)."

www.askthemeatman.com/answers/Answer to Roast Beef Eye of R... - 34k

and a few more references incl. pics:

English Silverside, without salmon cut, PAD
Deutsch Unterschale, ohne Seemerrolle, entvliest
www.contactplus.com.pl/english/2233.php - 15k
SchwanzstückUnterschale, Frikandeau Silverside
Schwanzrolle Eye of round


http://www.chefkochbuch.de/cms/de/Glossar/index.php?PageID=4...

www.fleischerhandwerk.de/upload/pdf/Teilstuecke_nach_DFV-Sc...
[Page 4]

pt.wikipedia.org/wiki/Wikipedia:Projetos/Carne_bovina/Lista - 31kf



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Note added at 4 hrs (2006-08-08 03:45:26 GMT)
--------------------------------------------------

Semeer*r*olle
Selected response from:

Johanna Timm, PhD
Canada
Local time: 21:07
Grading comment
Thanks for the help
4 KudoZ points were awarded for this answer



Summary of answers provided
3 +1eye of round
Johanna Timm, PhD


  

Answers


53 mins   confidence: Answerer confidence 3/5Answerer confidence 3/5 peer agreement (net): +1
eye of round


Explanation:
Die “Rolle” auch “Semeerolle” ist hier definiert:

http://lebensmittellexikon.de/r0000420.php

English definition:
"The eye of round is a cut from the round steak section of a beef hind quarter.
A round steak actually has 3 different "cuts" in it that you can buy at the grocery store. The bottom round (which can be labeled a London Broil roast, the top round (usually a steak), and the eye of round (sold either as a roast or a steak)."

www.askthemeatman.com/answers/Answer to Roast Beef Eye of R... - 34k

and a few more references incl. pics:

English Silverside, without salmon cut, PAD
Deutsch Unterschale, ohne Seemerrolle, entvliest
www.contactplus.com.pl/english/2233.php - 15k
SchwanzstückUnterschale, Frikandeau Silverside
Schwanzrolle Eye of round


http://www.chefkochbuch.de/cms/de/Glossar/index.php?PageID=4...

www.fleischerhandwerk.de/upload/pdf/Teilstuecke_nach_DFV-Sc...
[Page 4]

pt.wikipedia.org/wiki/Wikipedia:Projetos/Carne_bovina/Lista - 31kf



--------------------------------------------------
Note added at 4 hrs (2006-08-08 03:45:26 GMT)
--------------------------------------------------

Semeer*r*olle

Johanna Timm, PhD
Canada
Local time: 21:07
Native speaker of: Native in GermanGerman
PRO pts in category: 54
Grading comment
Thanks for the help

Peer comments on this answer (and responses from the answerer)
agree  Armin Prediger
11 hrs
Login to enter a peer comment (or grade)



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