Login or register (free and only takes a few minutes) to participate in this question.
You will also have access to many other tools and opportunities designed for those who have language-related jobs
(or are passionate about them). Participation is free and the site has a strict confidentiality policy.
|Italian to English translations [PRO]|
Cooking / Culinary / recipe
|Italian term or phrase: mostarda|
|This is from a recipe for "tortelli di castagne" - filled chestnut pasta - and it asks for "mostarda tritata, con un po' del suo sciroppo." |
Can anyone shed any light? Thanks!
The other ingredients are chestnuts, amaretti biscuits, grappa and of course the pasta..
actually I'd leave "mostarda" because it is quite unique (see link)
Selected response from:
Local time: 09:00
4 KudoZ points were awarded for this answer
2 mins confidence: peer agreement (net): -1 6 mins confidence: peer agreement (net): -1