Schab
English translation: pork loin, pork chops
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| 04:10 Mar 12, 2001 |
| Polish to English translations [PRO] | |||||||
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|  Selected response from: jacek komuda Local time: 18:14 | ||||||
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| Summary of answers provided | ||||
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| na | pork loin, pork chops |
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| na | Pork Loin |
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| na | "pork" |
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| na | roast pork |
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Answers
9 mins
pork loin, pork chops Explanation: pork loin as a part of pork meat pork chops as in 'kotlety schabowe' -favourite Polish dish. Collins Polish-English dictionary |
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34 mins
Pork Loin Explanation: Schab is the non-fatty pork joint You can make cutlets out of it but it is mainly used as medallions. |
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1 hr
"pork" Explanation: it is not necessarily cutlets but any kind of pork, cooked in any way, when you buy it in the butcher's you aren't asking for cutlets, you're asking for pork. |
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6 hrs
roast pork Explanation: pork chops - koltety schabowe roast pork - schab; the tender cuts of pork are: 1. loin: a. roasts (blade loin, center loin, crown, sirloin) b. chops (rib, loin, blade, sirloin) c. Canadian bacon d. back ribs e. fat back 2. tenderloin 3. spareribs 4. bacon 5. ham (leg) self, cookbooks |
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