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paio York - paio do lombo

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17:07 Nov 27, 2008
Portuguese to French translations [PRO]
Cooking / Culinary
Portuguese term or phrase: paio York - paio do lombo
je voudrais avoir quelle est la différence entre ces 2 produits
mariechris
Local time: 13:57
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Summary of answers provided
4 +1lonzo
Tânia MARQUES
2Saucisson
Isabelle Magalhães


  

Answers


30 mins   confidence: Answerer confidence 2/5Answerer confidence 2/5
Saucisson


Explanation:
Paio York: constituído por carne magra de suíno da perna, pá, lombo ou suas misturas

Paio de lombo: constituído de lombo de porco


    Reference: http://www.ipq.pt/backFiles/prNP004477_2008.pdf
    Reference: http://www.miguelemiguel.pt/produtos.html
Isabelle Magalhães
Portugal
Local time: 13:57
Native speaker of: Native in FrenchFrench
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1 day8 hrs   confidence: Answerer confidence 4/5Answerer confidence 4/5 peer agreement (net): +1
lonzo


Explanation:
Je propose le lonzo corse, puisqu'il n'est fait qu'avec la viande sans graisse, contrairement au saussisson. Sur le site indiqué vérifiez sur les photos, l'aspect de chaque charcuterie, le lonzo étant le premier à droite.



    Reference: http://www.kallistea.com/pt/cuisine/charcuterie.php
Tânia MARQUES
France
Local time: 14:57
Native speaker of: Portuguese

Peer comments on this answer (and responses from the answerer)
agree  Sara Assureira
79 days
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