хрустящие хлебцы

English translation: crispbread

GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW)
Russian term or phrase:хрустящие хлебцы
English translation:crispbread
Entered by: Alexander Matsyuk

12:18 Jul 11, 2005
Russian to English translations [PRO]
Marketing - Food & Drink
Russian term or phrase: хрустящие хлебцы
да, вот такие :)
Alexander Matsyuk
Ukraine
Local time: 01:43
crispbread
Explanation:
so

--------------------------------------------------
Note added at 11 mins (2005-07-11 12:30:16 GMT)
--------------------------------------------------

BETTER ++ CRISP BREAD

Cooks.com - Recipe - Crisp Bread And Butter Pickles
CRISP BREAD AND BUTTER PICKLES. 8 med. onions 2 lg. sweet red or green peppers
1/2 c. coarse Kosher salt 1 gal. unpeeled cucumbers, paper-thin sliced ...
www.cooks.com/rec/view/0,1723,158181-241201,00.html
Selected response from:

Yuri Dubrov
Russian Federation
Local time: 01:43
Grading comment
Thanks
4 KudoZ points were awarded for this answer



Summary of answers provided
4 +6crispbread
Yuri Dubrov
4 +2toasts
Ines Burrell
4cracker bread, flat breads, (melba toasts - more specific)
olganet
3crusted breads, crusty bread
Dorene Cornwell
3crackers
Talyb Samedov


  

Answers


3 mins   confidence: Answerer confidence 4/5Answerer confidence 4/5 peer agreement (net): +2
хрустящие хлебцы
toasts


Explanation:
toasts

Ines Burrell
United Kingdom
Local time: 23:43
Specializes in field
Native speaker of: Native in LatvianLatvian, Native in RussianRussian
PRO pts in category: 4

Peer comments on this answer (and responses from the answerer)
agree  Andrey Belousov (X)
8 mins
  -> Thanks!

agree  Vlad Pogosyan
18 mins
  -> Thanks!
Login to enter a peer comment (or grade)

2 mins   confidence: Answerer confidence 4/5Answerer confidence 4/5 peer agreement (net): +6
хрустящие хлебцы
crispbread


Explanation:
so

--------------------------------------------------
Note added at 11 mins (2005-07-11 12:30:16 GMT)
--------------------------------------------------

BETTER ++ CRISP BREAD

Cooks.com - Recipe - Crisp Bread And Butter Pickles
CRISP BREAD AND BUTTER PICKLES. 8 med. onions 2 lg. sweet red or green peppers
1/2 c. coarse Kosher salt 1 gal. unpeeled cucumbers, paper-thin sliced ...
www.cooks.com/rec/view/0,1723,158181-241201,00.html

Yuri Dubrov
Russian Federation
Local time: 01:43
Native speaker of: Russian
PRO pts in category: 4
Grading comment
Thanks

Peer comments on this answer (and responses from the answerer)
agree  Victor Potapov: а то и множественное: crispbreads! :-)
11 mins
  -> thanks

agree  Jack Doughty: Crisp bread. Crispbread is something quite different, more like a hard-baked grainy biscuit.
13 mins
  ->  ok thanks

agree  Jack slep: Note: It's used in plural in Russian
31 mins
  -> thanks

agree  Sergei Tumanov: however eaten one by one. >:0)
55 mins
  -> thanks

agree  Dmitry Kozlov
1 hr
  -> thanks

neutral  Dorene Cornwell: The example does not fit at all. Bread and Butter pickles are a specific kind. They may be crisp but that has nothing to do with the bread products here.
1 hr

agree  Andrey Rykov
3 hrs
  -> thanks

neutral  olganet: with Dorene
10 hrs
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1 hr   confidence: Answerer confidence 3/5Answerer confidence 3/5
хрустящие хлебцы
crusted breads, crusty bread


Explanation:
The research-free on-the-fly suggestion

crusted breads, crusty bread

Dorene Cornwell
Local time: 15:43
Native speaker of: English
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6 hrs   confidence: Answerer confidence 3/5Answerer confidence 3/5
хрустящие хлебцы
crackers


Explanation:
Definition of a cracker from Merriam-Webster.com:

4 : a dry thin crispy baked bread product that may be leavened or unleavened


    Reference: http://merriam-webster.com
Talyb Samedov
Canada
Local time: 16:43
Native speaker of: Russian
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10 hrs   confidence: Answerer confidence 4/5Answerer confidence 4/5
хрустящие хлебцы
cracker bread, flat breads, (melba toasts - more specific)


Explanation:
Onion Cracker Bread
From: Best of the Best from Colorado
by Gwen McKee (Editor), Barbara Moseley (Editor)
(Quail Ridge Press; October 1998; ISBN: 0937552844; Spiral)
Cookbook Heaven @ Recipelink.com

This low-fat, delicious cracker bread is a great alternative to bread with a meal
http://www.recipelink.com/ch/2002/october/bestofbestcolorado...

melba toast
These thin, crisp slices of bread are often used as a base for appetizers or served with soups or salads. When crushed, they make an excellent breading for meat or fish. Substitutes: Cut French bread into very thin slices and bake at 400° for a few minutes until very dry and crisp.
http://www.foodsubs.com/Crackers.html

Hand rolled, artisan flatbreads, crackers to Americans, long on flavor and simple in ingredients, are a common bread product in Germany's best traditional bakeries. Klaus Karg began experimenting with various cracker recipes in the bakery founded by his grandfather. Believing strongly that he could bridge the gap between tasteless Swedish flatbreads and flavorful specialty breads, Klaus combined his dedication to the best ingredients and uncompromising quality into such winning flatbread combinations as the Emmental Cheese Pumpkin Seed, Seeded Spelt and Klassic 3-Seed. With these flavors, Klaus quickly established a new standard in Germany, selling even to other regional bakeries so that they could offer their customers the very best cracker flatbreads. These are Dr. Kracker's German roots. In February, 2004 the bakers at Dr. Kracker began the initial production of the flatbreads in Dallas, Texas. Distribution now reaches most major cities in the United States.
Where do crackers stop and where does the world of Kracker bread begin?
www.drkracker.com/history/index.php?view=whole_grain



olganet
Local time: 17:43
Works in field
Native speaker of: Native in RussianRussian
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