21:14 Jan 11, 2003 |
Russian to English translations [PRO] / ���������� ��������� | |||||
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| Selected response from: Marcus Malabad Canada | ||||
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making pre-cooked beef, mutton and pork portions Explanation: I guess afterwards these portions are sealed under celophane and freeze-dried for later use. |
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making of beef, mutton and pork a la carte semis Explanation: . |
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preparation of frozen/microwaveable/instant beef, lamb, and pork entrees Explanation: Assuming they are indeed subsequently frozen, "frozen" or "microwaveable" would work well. For a US audience, "lamb" is preferred to "mutton". |
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Preparation of ready-to-cook portions of beef, mutton and pork. Explanation: --- |
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