papada

English translation: Crispy Iberian dewlap with Rissolé potatoes and Pedro Ximenes’ Sauce

GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW)
Spanish term or phrase:papada
English translation:Crispy Iberian dewlap with Rissolé potatoes and Pedro Ximenes’ Sauce
Entered by: Worklog

10:50 Aug 27, 2001
Spanish to English translations [PRO]
Art/Literary
Spanish term or phrase: papada
Papada de Ibérico Crujiente con patatas Rissolé y Salsa Pedro Ximenes

Could someone attempt a translation please of this dish

Crunchy, crispy, dewlap?????
Lia Fail (X)
Spain
Local time: 11:04
Crispy Iberian dewlap with Rissolé potatoes and Pedro Ximenes’ Sauce
Explanation:
Crispy Iberian dewlap with Rissolé potatoes and Pedro Ximenes’ Sauce,
Hope I've helped
Selected response from:

Worklog
Spain
Local time: 11:04
Grading comment
All answers wer helpful but this the most complete
2 KudoZ points were awarded for this answer



Summary of answers provided
na +1Crunchy Iberian pig dewlap with Rissolé potatoes and Pedro Ximenes sauce
Flavio Ferri-Benedetti
naSorry if I sound a bit surprised...
Flavio Ferri-Benedetti
na...forgot the Iberian...
tazdog (X)
nacrisp hog jowls with potatoes rissole
tazdog (X)
naCrispy Iberian dewlap with Rissolé potatoes and Pedro Ximenes’ Sauce
Worklog


  

Answers


12 mins peer agreement (net): +1
Crunchy Iberian pig dewlap with Rissolé potatoes and Pedro Ximenes sauce


Explanation:
Dear Ailish,

I think you should use both "crunchy" (as an adjective) and "dewlap" (the actual papada).

Ibérico refers to the Iberian pig, a deluxe brand ;P YUM! - therefore the Jamón Ibérico

Ok, now I am hungry :)

HTH , Flavio


    Translation Student
Flavio Ferri-Benedetti
Switzerland
Local time: 11:04
Native speaker of: Native in ItalianItalian, Native in SpanishSpanish
PRO pts in pair: 72

Peer comments on this answer (and responses from the answerer)
agree  Worklog: I agree very much with Flavio, Me too ;-))
3 mins
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15 mins
Crispy Iberian dewlap with Rissolé potatoes and Pedro Ximenes’ Sauce


Explanation:
Crispy Iberian dewlap with Rissolé potatoes and Pedro Ximenes’ Sauce,
Hope I've helped

Worklog
Spain
Local time: 11:04
Native speaker of: Native in EnglishEnglish, Native in PortuguesePortuguese
PRO pts in pair: 30
Grading comment
All answers wer helpful but this the most complete
Login to enter a peer comment (or grade)

18 mins
crisp hog jowls with potatoes rissole


Explanation:
Although I love the sound of the crispy crunchy dewlap ... :-)

In the Southern U.S. they're called hog jowls. You'll find lots of references:

Hog jowls are not an everyday ingredient around Sonoma County, but they are sinfully delicious and worth the effort it takes to get them. I buy them from R.M. Felt Packing Company (757) 859-6131 in Virginia, which also sells authentic smoked bacon and outstanding country ham. (http://www.pressdemocrat.com/foodwine/pantry/1206_pantry.htm...

Print it out! Jacqueline Kennedy's Potatoes Rissole.
Serves 4. Ingredients Needed: 4 large ...
www.lifetimetv.com/recipes/rissole.html

Hope it helps.

tazdog (X)
Spain
Local time: 11:04
Native speaker of: English
PRO pts in pair: 5410
Login to enter a peer comment (or grade)

19 mins
...forgot the Iberian...


Explanation:
crisp Iberian hog jowls etc.

tazdog (X)
Spain
Local time: 11:04
Native speaker of: English
PRO pts in pair: 5410
Login to enter a peer comment (or grade)

47 mins
Sorry if I sound a bit surprised...


Explanation:
...but I wonder how was her answer more complete?

Best wishes to all, Flavio

Flavio Ferri-Benedetti
Switzerland
Local time: 11:04
Native speaker of: Native in ItalianItalian, Native in SpanishSpanish
PRO pts in pair: 72
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