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Explanation: ... Put in an ice cream machine during 20 to 30 minutes. Incorporate raisins that you
macerated in rum at the end of the sealing process. Store in your freezer. ... www.meilleurduchef.com/cgi/ mdc/l/en/recettes/glace_rhum_raisin.html
Aoife Kennedy United Kingdom Local time: 02:21 Native speaker of: English