GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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19:30 Mar 28, 2007 |
Spanish to French translations [PRO] Agriculture / helicicultura | |||||||
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| Selected response from: Dominique Sempere-Gougerot (X) France Local time: 18:13 | ||||||
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Summary of answers provided | ||||
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4 +1 | délicatesses |
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4 +1 | épicerie fine |
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3 | delikatessen |
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délicatesses Explanation: Conserves de fruits ou de légumes tels que cornichons,olives farcies ou raifort en pâte,qui sont consommées en règle générale en petites quantités ou uniquement comme complément à des mets ou à des boissons. Reference O Denrées alimentaires,art.194,al.2(RS 817.02) (1) TERM spécialités Reference O Denrées alimentaires,art.194,al.2(RS 817.02) (2) TERM délicatesses Reference O Denrées alimentaires,art.194,al.2(RS 817.02) Reference: http://ec.europa.eu/eurodicautom |
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delikatessen Explanation: por mi parte lo dejaría en alemán en Francia se utilizan las dos palabras |
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épicerie fine Explanation: produits gastronomiques, produits fins, mets délicats quelques propositions |
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