Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss - Feb 28 '13 eng>ind olive oil spread olesan minyak zaitun pro closed ok - Jan 17 '13 eng>ind medium-rare mentah-sedang pro closed ok - Sep 15 '12 eng>ind penne pasta pasta makaroni pro closed ok - Sep 9 '12 eng>ind working surface alas mengadon pro closed ok - Sep 6 '12 eng>ind mud knob menghias pro closed ok - Apr 1 '12 eng>ind Topping topping pro closed no - Apr 1 '12 eng>ind cobbler topping persik pro just_closed no - Nov 4 '11 ind>eng menu pelengkap dessert menu pro closed ok - Nov 6 '10 ind>eng 2,5 liter air cuci beras 2.5 liters of rice-water washed pro closed ok - Oct 4 '10 eng>ind acidulate asamkan easy closed ok - Oct 2 '10 eng>ind Carp karper easy closed no - Apr 27 '09 eng>ind steam and vapor uap dan gas pro closed ok - Nov 19 '08 eng>ind freezer bag kantong untuk lemari pembeku pro closed ok 4 Jun 3 '08 eng>ind second helping porsi tambahan pro closed no - Sep 4 '07 ind>eng baik kue atau lauk serta sayur sehari-hari either cookies or side dishes as well as vegetables for daily consumption easy closed no - May 25 '07 eng>ind pitcher gelas besar pro closed ok 4 May 22 '07 eng>ind well down matang pro closed no - Dec 14 '05 eng>ind gado-gado, karedok, pecel... Gado-Gado, Karedok, Pecel (Boiled and Fresh Vegetables with Peanut Sauce) pro just_closed no Asked | Open questions | Answered