Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss 4 Aug 24 '06 deu>eng Pfefferbeißer Pfefferbeißer (pepper salami sausages) pro closed no 3 Oct 26 '05 eng>deu refined grains ausgemahlenes Getreide pro closed ok - Sep 27 '05 deu>eng Hirschspeck deer bacon pro closed no - Jul 22 '05 eng>deu frothy oil Schaum bildendes Öl (unreines oder ungefiltertes Öl) pro closed no Asked | Open questions | Answered